Description
Beef Curry
Beef Rendang is a spicy, intensely aromatic beef dish from Indonesian cuisine. It is considered one of the most famous dishes in Southeast Asia and originates from the island of Sumatra.
Netto: 300g
Ingredients: Beef (Swiss), coconut milk, spices, lime leaves, lemongrass, ginger, turmeric leaves, shallots, garlic, galangal
Best before: 10.03.2026
Preparation instructions: Thaw in the refrigerator, then heat in the microwave or oven.
Storage: Keep frozen at -13°C. Once thawed, do not refreeze and consume promptly.
Country of origin: Switzerland