Description
Young Coconut Meat in Syrup
"Young coconut meat in syrup" is young, tender coconut meat preserved in a sweet syrup and typically canned. It is characterized by a soft, almost gelatinous consistency and has a mildly sweet, tropical flavor.
Netto: 425g
Ingredients: Water, young coconut meat 42%, sugar
Uses
This sweetened coconut meat is versatile and a popular ingredient in Asian cuisine as well as Western dishes.
Desserts: It is frequently used in desserts, fruit salads, or as a topping for ice cream, such as in the Filipino specialty Halo-Halo.
Beverages: The pieces add an interesting texture to smoothies, cocktails, bubble tea, or simply to your own coconut water.
On its own: It can also be enjoyed straight from the can as a sweet, refreshing snack.
Best before: 24.07.2028
Storage: Store at room temperature. After opening, empty the contents into a suitable container. Store in a cool place and consume within 2 days.
Country of origin: Thailand
Nutritional information per serving (100g):
| Energy | 363 KJ / 86 Kcl |
| Fat | 2.2g |
| Carbohydrate | 16g |
| Of which sugar | 16g |
| Salt | 0.03g |
| Fibre | 1.2g |