Description
Sushi Rice
Oishii Yamato Sushi Rice is a high-quality, short-grain rice (Japonica type) grown in Italy, specifically developed for preparing sushi. It is characterized by its sticky yet delicate texture, which is perfect for sushi rolls (maki), nigiri, and onigiri without becoming mushy.
Netto: 1 Kg
Ingredients: Reis
Best before: 06.02.2027
Storage: dry and cool place
Country of Origin: EU
Nutritional Information per serving (100g):
|
Energy |
348kcal |
|
Fat |
0.9g |
|
of which saturates |
0.3g |
|
Carbohydrate |
78g |
|
of which sugar |
<0.5g |
|
Protein |
6.1g |
|
Salt |
<0.01g |