Jengkol Chips
Jengkol chips are a traditional snack food that has the typical savory taste of jengkol, which is slightly spicy but very tasty for those who enjoy it. The texture is crispy because they are made from dried dough and then deep-fried.
Netto: 80g ( HALAL )
Ingredients: Jengkol beans, tapioca flour, garlic, salt, vegetable oil
Best before: 09/01/2026
Storage: store in a dry place
Country of origin: Indonesia
Nutritional information per portion 20g:
| Energy | 106.2 kcal |
| Fat |
5.8 g |
| Protein | 0.9 g |
| Carbohydrates | 12.4 g |