Description
Cookies made from sago flour with cheese
Sagu Keju is a popular Indonesian cookie with a crispy texture on the outside but melts in your mouth, with a savory cheese aroma.
Netto: 110g ( HALAL )
Ingredients: Tapioca starch, sugar, vegetable fat (contains the antioxidant tocopherol), egg, tapioca flour, cheddar cheese (0.8%) (contains the preservatives sorbic acid (E200) and nisin (E234), the food coloring carotenoids (E160)), milk powder (0.3%), salt, vanilla flavoring
Best before: 24/01/2026
Storage: store in dry place
Country of origin: Indonesia
Nutritional Information:
| Average nutritional values | pro 30 g |
| Energy | 150 kcal |
| Fat | 6 g |
| of which saturates | 3.5 g |
| Carbohydrate | 21 g |
| of which sugar | 6 g |
| Protein | 1 g |
| Salt | 90 mg |